Tour

2-Hour Dumpling Cooking Class in Beijing Hutong

2 hours

Easy

iaozi, are a kind of Chinese dumpling, commonly eaten in China, they are one of the major dishes eaten during the Chinese New Year and year-round in the northern provinces, expecically in Beijing.

Hutong, the name given to a narrow alley, or small street between rows of single-storey Siheyuan dwelled by Beijingers in the past. It is one of the most representative icons in local culture and an insight to the old lifestyle of ordinary Beijingers. Taking this three-hour activity to experience local life in Hutong and enjoy your handmade dumplings, then end up this memorial cooking experience with unique photo time.

Tour Highlights

  • Hosted by a local hospitable family in Hutong near the Forbidden City.
  • Learn how to make delicious dumplings and more interesting stories behind it..
  • Go a party with your own hand-made dumplings and local snacks together.

The Design of the Day Trip

  • Located: Local family's home in Beijing Hutong near the Forbidden City
  • Chef: Beijingers, grew up in the Hutong courtyard with great English-speaking skills.
  • Professional product team: Analysis on every part of the class to ensure a enjoyable experience.
  • Trippest Beijing Office: 24/7 customer service, providing backup support
What's included?
    • Cooking class.
    • Fee of dumplings, snacks and drinks.
    • Friendly and passionate English-speaking chef.
    • Group up to 10 people.
    Exclusions
      • Hotel pick-up and drop-off.
      • Personal expenses.
      Please note

        Note: If you have any food preference, like vegetarian, please noted us at the time of booking.

        What to bring
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